Seasonal Menu Spotlight: What's Fresh at Lunaberry Right Now
One of the easiest ways to keep a menu feeling fresh — and to actually match what your body wants throughout the year — is to pay attention to what's in season and build around it. At Lunaberry, that shows up across the açaí bowls, smoothies, and specialty drinks, even though the core lineup stays consistent year-round. Here's a look at how to use the current menu to build a seasonal routine of your own.
Warmer months call for lighter, brighter choices, and Lunaberry's tropical-leaning bowls fit that mood well. The Sunrise Bowl, built on açaí soft serve with mango, pineapple, hemp, and granola, is about as close to a beach-day breakfast as the menu gets — it's light, naturally sweet, and easy to eat quickly before heading out the door. The Tropical Eclipse smoothie (coconut milk, pineapple, banana, agave, coconut flakes) follows the same seasonal logic, leaning on coconut and pineapple for a cooling, warm-weather profile.
As the weather cools, the menu has just as much to offer on the richer, warmer end. The Golden Moon Latte — espresso, raw honey, cinnamon, and plant milk — reads almost like a seasonal spice drink without relying on artificial syrup. The Maple Oat Latte, built on organic maple syrup, leans into the same cozy, cooler-weather direction. On the bowl side, the Dark Side of the Moon Bowl (açaí soft serve, blueberries, banana, nutella, granola) and the Blue Moon Bowl (açaí soft serve, blueberry, almond butter, cacao nibs, granola) both have a heartier, more indulgent character that suits a slower, colder morning.
Matcha drinkers have their own seasonal range to work with, too. The Pink Moon Matcha (matcha, organic strawberry purée, agave, plant milk) has a brighter, fruit-forward profile that fits spring and summer, while the Pistachio Cloud Matcha (matcha, organic pistachio drizzle, agave, plant milk) has a richer, nuttier character that works well as the year moves toward fall.
For anyone building energy or recovery into their routine no matter the season, the Lunar Gains Protein Bowl (açaí soft serve, blueberries, banana, chocolate protein, granola) and the Lunar Lift smoothie (frozen banana, raw cacao, almond butter, chocolate plant protein) are consistent, year-round anchors — the kind of order that works whether it's July or January, especially with the option to add plant protein to any smoothie for $2.
Families rotating through the seasons have their own set of options in the Little Luna Kids menu — the Pink Berry Drink (strawberry, apple, coconut milk) skews toward warmer months, while the Oat Milk Latte (oat milk, maple, cinnamon) fits comfortably into a cooler-weather routine for younger customers who still want something warm and simple.
The through-line across every seasonal shift is the same standard Lunaberry applies year-round: organic ingredients, a gluten-free and vegan-friendly menu, and nothing on the list that's there just to look good on a board. Rotating what you order with the season isn't about chasing trends — it's a simple way to keep meals feeling intentional and matched to how your body actually wants to eat as the weather changes.
Whatever the season, Lunaberry in Bradley Beach has a bowl, smoothie, or latte built for it. Stop by 706 Lareine Ave #104, or order ahead for pickup and delivery.